Vol. 307 No. 2 (2022): Herald of Khmelnytskyi National University. Technical sciences

Статті

• METHOD OF DETERMINING THE STRUCTURE OF THE MODEL OF OPTIMAL COMPLEXITY

  NATALIYA BOYKO, STEPAN BLAZHEVSRYY (Author)

  7-13

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• METHOD SUPER LEARNING FOR DETERMINATION OF MOLECULAR RELATIONSHIP

  OLEKSANDR GURBYCH (Author)

  14-24

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• METHODS OF CLASSIFICATION OF MACHINE LEARNING FOR CONSTRUCTION OF MATHEMATICAL MODELS ON MULTIMODAL DATA

  NATALIYA BOYKO, OLEKSANDR PETROVSKYI (Author)

  25-32

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• SUPPORT OF DECISION MAKING ON THE POSSIBILITY OF THE PROVISION OF EXTRACORPOREAL FERTILIZATION

  YELIZAVETA HNATCHUK, MARIIA KAPUSTIAN, VIKTORIYA CHERNETSKA (Author)

  33-36

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• COMPARATIVE ANALYSIS OF THEMATIC MODELING METHODS FOR ANALYSIS OF REVIEWS IN THE ONLINE STORE OF DIGITAL GOODS

  DANYLO BERDNYK, ANDRII BOICHUK (Author)

  37-41

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• INFORMATION SUPPORT OF THE INTERNET-STORE ON THE SOCIAL NETWORK INSTAGRAM

  SOLOMIIA FEDUSHKO, NATALIIA BUCHII, YURIY SYEROV (Author)

  42-45

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• STUDY OF STATISTICAL STABILITY AND FAST CHARACTERISTICS OF THE PROPOSED HASHING FUNCTION OF THE IMPROVED CRYPTOGRAPHIC MODULE IN INFORMATION AND COMMUNICATION SYSTEMS

  TETIANA SMIRNOVA, NATALIIA YAKYMENKO, OLEKSII SMIRNOV, LIUDMYLA POLISHCHUK, SERHII SMIRNOV (Author)

  46-52

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• DEVELOPMENT OF A PROTOTYPE DATABASE OF INFORMATION TECHNOLOGY FOR MONITORING WATER CONSUMPTION FROM THE WATER SUPPLY NETWORK OF SETTLEMENTS

  NINA DAVYDENKO, SERGII KUNYTSKYI (Author)

  53-57

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• THE PLACE OF VIRTUAL COMMUNITIES IN SCIENTIFIC RESEARCH PUBLIC COMMUNICATIONS

  RUSLANA PAZDERSKA (Author)

  58-65

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• E-COMMERCE. ONLINE-SHOP: ITS DEVELOPMENT, IMPLEMENTATION STAGES, AND PROTECTION METHODS

  DMYTRO TALANCHUK, RUSLAN KRAVETS (Author)

  66-72

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• MATHEMATICAL AND COMPUTER MODELING OF FUNCTIONING LOGISTICS PROCESSES AND SYSTEMS

  NADIIA POTAPOVA, LUDMILA VOLONTYR, OKSANA ZELINSKA (Author)

  73-80

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• ANALYSIS OF OBTAINING AN IMAGE WITH THE TOMOGRAPH

  YURII KRYVENCHUK, DENYS NEVINSKYI, YURII NOVYTSKYI, YAROSLAV VYKLYUK (Author)

  81-86

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• CLUSTERIZATION METHOD BASED ON BREADTH FIRST SEARCH OR BFS FOR A GRAPH

  DMYTRO PETROV, ANDRYY BOICHUK (Author)

  87-91

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• MATHEMATICAL MODEL OF GRAIN RAW MOVEMENT IN INTERACTIONWITH DISPERSER AND SCREW FEEDER

  MYKOLA NAUMENKO, SVETLANA МYKOLENKO, VICTORIA GURIDOVA, YANA HEZ (Author)

  92-96

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• ANALYTICAL INVESTIGATION OF SOME CONSTRUCTIVE PARAMETERS OF A HOLDING MACHINE WITH TWO WORKING CAPACITIES CONNECTED BETWEEN EACH OTHER

  MARK ZALYUBOVSKYI, IGOR PANASYUK (Author)

  97-102

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• THEORETICAL FOUNDATIONS FOR ASSESSING THE RELIABILITY OF REFRIGERATION MACHINE EQUIPMENT ON THE BASIS OF THE NEURO-FUZZY METHOD FOR IDENTIFYING THEIR STATE

  VALENTYN KHOROLSKY, YURII KORENETS, YULІYA PETRUSHYNA (Author)

  103-109

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• APPLICATION OF SPECIAL EQUIPMENT AND INNOVATIVE METHOD FOR MEASURING THE ANGLE OF EXHIBITION AND SHAPE OF THE BLADE OF A BLADE COLD COLL

  ANDRYI GANZYUK, ANATOLYI HORDIEIEV, OLEG KRAVCHUK, VITOR KRAVCHUK (Author)

  110-113

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• AUTOGENERATOR PARAMETRIC SENSORS OF THE MAGNETIC FIELD WITH A HALL ELEMENT AND ATWO-COLLECTOR BIPOLAR MAGNETOTRANSISTOR

  JAROSLAV OSADCHUK, ALEXANDER OSADCHUK, VLADIMIR OSADCHUK (Author)

  114-122

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• SIGNAL PROCESSING AND SYNCHRONIZATION TECHNIQUE IN SOFTWARE-DEFINED RADIO SYSTEMS WITH OFDM

  JULIY BOIKO, ILYA PYATIN, IGOR PARKHOMEY (Author)

  123-132

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• POLYHARMONIC DETECTOR OF WEAK SPHIGMOMETRIC SIGNALS

  OLEG PYVOVAR, SERHII PIDCHENKO, ALLA TARANCHUK (Author)

  133-140

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• DESIGN OF STABILIZED INFORMATION AND MEASURING SYSTEM PLATFORM FOR INTELLIGENCE OPERATIONS

  ANDRII TKACHUK, OLENA BEZVESILNA, VASIL BONDARCHUK, ILONA KRYZHANIVSKA (Author)

  141-145

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• IMPROVEMENT OF THE COMBINED SYSTEM OF ELECTRICITY GENERATION

  IRYNA VASHCHYSHAK, VITALII TSYKH (Author)

  146-152

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• ANALYSIS OF SOCIO-ECONOMIC, TECHNOLOGICAL, ENVIRONMENTAL CHARACTERISTICS OF THE LIFE CYCLE OF TEXTILE PRODUCTS

  OLGA PARASKA, КATERYNA PODOLINA, LUBOS HES, HRYSTYNA KOVTUN (Author)

  153-158

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• INFLUENCE OF HYDROGEN SATURATION ON CHARACTERISTICS OF ZIRCONIUM

  VASYL TRUSH (Author)

  159-168

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• PREPARATION OF COOKED SAUSAGE PRODUCTS WITH FOOD FIBERS

  MARIYA RАTSUК, DIANA SАRIBЕКОVА, ZOYA VODYANITSKA (Author)

  169-172

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• COMMODITY CHARACTERISTICS OF THE MODERN MEN'S SHOES

  SVITLANA SIRENKO, VITALII SHARKO (Author)

  173-181

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• CLITORIA TERNATEA — SOURCE OF FUNCTIONAL COMPONENT FOR ENRICHING YOGHURTS

  LILIIA KRYZHAK (Author)

  182-187

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• INVESTIGATION OF SOYBEAN PROCESSING BY FORCING – EXTRACTION METHOD

  LUDMILA SALEBA, DIANA SARIBEKOVA, NATALIIA MELEKHOVA (Author)

  188-193

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• COMPUTER IMPLEMENTATION OF RECURRENCE ALGORITHMFOR COMB TENSIONING DEVICE SQUARE MACHINES

  VOLODYMYR SHCHERBAN, OKSANA KOLISKO, MARJANA KOLISKO, ANTON KIRICHENKO, YURYJ SHCHERBAN (Author)

  194-197

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• FORMATION OF NOMENCLATURE OF QUALITY INDICATORS FOR DESIGN OF DANCE SMART CLOTHES

  IRYNA POLUCHOVICH, OKSANA ZAKHARKEVICH, SERGII LISENKO (Author)

  198-204

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• INCREASING THE BIOLOGICAL VALUE OF YEAST TEST DUE TO THE USE OF SKIMMED RAW MATERIALS

  SVITLANA POPOVA, LARISA HOPKALO, ANASTASIIA HVOZDIK, ANASTASIIA SHVEN (Author)

  205-209

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