HIRENKO, Nataliia; KRAMARENKO, Dmytro. RESEARCH OF DISPERSED THREE-COMPONENT SYSTEM AS A BASIS FOR STUFFED MASS WITH POULTRY MEAT AND VEGETABLE HYDROBIOTS. Herald of Khmelnytskyi National University. Technical sciences, [S. l.], v. 309, n. 3, p. 189–193, 2022. DOI: 10.31891/2307-5732-2022-309-3-189-193. Disponível em: https://heraldts.khmnu.edu.ua/index.php/heraldts/article/view/1184. Acesso em: 26 jan. 2026.