PLOSCHYK A, HORODYSKYI R, VAVRICHEN O. RESEARCH OF STRUCTURAL AND MECHANICAL PROPERTIES  OF MEAT AS AN OBJECT OF PROCESSING IN MEAT COMMINUTOR. Herald of Khmelnytskyi National University. Technical sciences [Internet]. 2025 Sep. 25 [cited 2026 Jan. 26];357(5.1):382-6. Available from: https://heraldts.khmnu.edu.ua/index.php/heraldts/article/view/1907