KOKOSH M, SEMA O, SACHKO A. COMPOSITE FLOUR MIXTURES IN THE PRODUCTION OF GINGERBREAD PRODUCTS. Herald of Khmelnytskyi National University. Technical sciences [Internet]. 2025 Mar. 27 [cited 2026 Jan. 26];349(2):192-7. Available from: https://heraldts.khmnu.edu.ua/index.php/heraldts/article/view/1607