1.
VASYLENKO O, HOLOVKO T. RESEARCH QUALITY INDICATORS OF «MONACO» BISCUITS FOR A HEALTHY DIET. Herald of Khmelnytskyi National University. Technical sciences [Internet]. 2025 Mar. 27 [cited 2026 Jan. 26];349(2):94-9. Available from: https://heraldts.khmnu.edu.ua/index.php/heraldts/article/view/1600