YAVORSKYI, ANDRII; ZHOVTULIA, LIUBOMYR; TSYKH, VITALII; RYBITSKYI, IHOR; KHUDYTSKA, YULIA. RESEARCH OF STRUCTURAL AND MECHANICAL PROPERTIES OF MEAT AS AN OBJECT OF PROCESSING IN MEAT COMMINUTOR. Herald of Khmelnytskyi National University. Technical sciences, [S. l.], v. 331, n. 1, p. 381–389, 2024. DOI: 10.31891/2307-5732-2024-331-58. Disponível em: https://heraldts.khmnu.edu.ua/index.php/heraldts/article/view/61. Acesso em: 26 jan. 2026.