YAREMCHENKO, OLEKSANDR; PUKACH, PETRO. RESEARCH OF STRUCTURAL AND MECHANICAL PROPERTIES OF MEAT AS AN OBJECT OF PROCESSING IN MEAT COMMINUTOR. Herald of Khmelnytskyi National University. Technical sciences, [S. l.], v. 319, n. 2, p. 329–337, 2023. DOI: 10.31891/2307-5732-2023-319-1-329-337. Disponível em: https://heraldts.khmnu.edu.ua/index.php/heraldts/article/view/818. Acesso em: 26 jan. 2026.