[1]
BANDURA, I. and KOSHEL, O. 2023. THE RELEVANCE OF RESEARCH THE PROGRESS ON THE APPLICATION OF MUSHROOM IN MEAT PRODUCTS PROCESSING. Herald of Khmelnytskyi National University. Technical sciences. 323, 4 (Aug. 2023), 377–384. DOI:https://doi.org/10.31891/2307-5732-2023-323-4-377-384.